Cristina Carazan, Liliac Winery: Women maintain the balance from grape to wine
Cristina Carazan After a few years on the market, the wines from…
Sonia Oltean, Valea Ascunsa: Wine can be associated with any context
Sonia Oltean Sonia Oltean is a young graduate of USAMV Cluj, who…
Romania wins 33 medals at Mundus Vini
Mundus Vini - Romania impresses Romanian wines impressed, once again, the judges…
Aurelia Badiur, Domaine Dumetrier: Terroir has the real power of decision
Aurelia BadiurAurelia Badiur is among the few young people who contribute, year…
Lorena Deaconu: A part of our heart and feelings end up in your glasses
There are few oenologists in Romania, men or women, who can boast…
Ladies of the wine world
Aurelia Visinescu, Domeniile Sahateni: Women love wine as much as men Aurelia…
Ladies of the wine world
Veronica Gheorghiu, Crama Oprisor: "Women put more soul" When you say Veronica…
13 Romanian wine producers at Vinexpo New York
No less than 11 premium romanian wine producers will represent the domestic…
Gramofon is not waiting for Godot. They already met!
In an interview for Wines of Romania last year, Marcel Vulpoi, co-owner…
Darius Pripon: Terroir also means Navicella, and the Roman castrum, not just weather and soil
Long-time wine lovers in Romania, those who lived the years with indigestible…
Which wine with which sarmale? A guide to pairing Romania’s traditional meal!
Many of you are keeping your eyes on the oven these days,…
Mulled wine, spicy wine, hot sangria, gluhwein or glogg. Whatever, it’s its season!
It doesn't matter where you find yourself these days, apres ski or…
We are opening Romanian Wine from London to Rome and all over the world, for December 1sta
On Romania's National Day, Carrefour Romania partnered in three events dedicated to…
Saint Andrew’s day means, obviously, Cuvee Andrei! But bear or beef?
Almost a million Romanians are celebrating their name day today (and many…
Top wines from Jidvei for a tasty gifting month
The month of gifting is coming, the month when we meet again…
Marcel Pascu, Gramofon Wine: Harvest time is party time!
Marcel Pascu si Marcel Vulpoi - proprietarii cramei Gramofon You say Marcel…
Niklas Ridoff, WineTourism.com: “In wine tourism, you have one shot to make a good first impression”
Niklas Ridoff is the CEO of WineTourism.com, a new, but fast-growing, modern…
Free Zante Aligote + sweetbreads & marrows = Love
All the people who never met Vasile Ghimpu in their lives should…
Gabi Lacureanu, the free man who understood how to put music in wine
Gabi Lacureanu s undoubtedly one of the peaks in his generation of…
Cosmin Dragomir: “We can reinterpret the vine leaf, we can bring back the unripe sour grapes as ingredients”
Cosmin Dragomir is one of the few contemporaries dedicated to the history…
